EasyManuals Logo

Jackson AJX Series Installation, Operation And Service Manual

Jackson AJX Series
102 pages
To Next Page IconTo Next Page
To Next Page IconTo Next Page
To Previous Page IconTo Previous Page
To Previous Page IconTo Previous Page
Page #39 background imageLoading...
Page #39 background image
07610-003-60-98-L
31
OPERATION
OPERATING INSTRUCTIONS
5. As needed, clean the wash and rinse arms:
a. Remove wash arm manifolds.
b. Remove end-caps from arms and manifolds.
c. Clean nozzles with a brush. Also clean rinse assembly nozzles.
d. Use a small wire or toothpick to remove remaining debris or lime deposits from
nozzles.
e. Flush arms with water.
f. Replace end-caps and ensure they have been tightened.
g. Replace wash arm manifolds.
The outside of the machine should be cleaned with a standard countertop or general
cleaner. Do not attempt to clean inside any compartments, boxes, or chambers that are
secured with a cover. These normally contain live electrical components.
CLEANING
Do NOT clean the
machine with any type
of metallic scrubbing
sponge!
For machines with
pre-wash sections, also
remove and clean the
pre-wash arm.

Table of Contents

Other manuals for Jackson AJX Series

Questions and Answers:

Question and Answer IconNeed help?

Do you have a question about the Jackson AJX Series and is the answer not in the manual?

Jackson AJX Series Specifications

General IconGeneral
BrandJackson
ModelAJX Series
CategoryCommercial Food Equipment
LanguageEnglish

Related product manuals