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General| Material | Stainless steel |
|---|---|
| Housing material | Plastic |
| Weighing units | g, kg, lb, oz |
| Functions | counting, percentage weighing |
| Display | LCD |
| Interface | RS232 |
| Calibration | External |
Intended use of the balance for determining weighing value of material.
Avoid dynamic weighings, permanent load, explosive environments, and modifications.
Conditions under which warranty claims are voided.
Regular checking of balance properties and test weights for quality assurance.
Guidelines for selecting an optimal location for accurate weighing results.
Procedure for carefully removing the balance from its packaging.
Lists the included accessories with the balance.
Instructions for positioning the weighing plate and levelling the balance.
Connecting the balance to the power supply using the KERN mains adapter.
Information on charging and operating the balance using an optional rechargeable battery.
Describes the balance display during initial power-on and self-test.
Explanation of the bar graph's function and display.
Indication of stable or unstable weighing status on the display.
How to reset the balance to zero and its display indications.
Procedure for adjusting the balance using external weights for PES models.
Procedure for checking the balance adjustment with external weights for PES models.
Procedure for automatic internal adjustment for PEJ models.
Procedure for adjusting the balance using its internal weight for PEJ models.
Procedure for testing the balance adjustment with its internal weight for PEJ models.
Information on verification seals and the unlocking switch for adjustment.
Explains how to navigate and operate the balance's menu system.
Overview of functions, display options, and selections within configuration menu 1.
Details on additional functions and parameters for menu setting.
Configuration parameters for the serial interface.
How to navigate and operate the balance's configuration menu 2.
Overview of functions and settings within configuration menu 2.
Description of the balance keys and their functions.
Explanation of the symbols and indicators on the balance display.
Basic procedure for weighing items on the balance.
How to tare the balance to exclude the weight of a container.
How to display net and gross weights after taring.
Procedure for counting identical parts using the balance.
How to perform weighing in percentage relative to a reference weight.
Steps to set a reference weight by weighing it on the balance.
How to enter the reference weight numerically via the keyboard.
Procedure for determining the density of solids using hydrostatic weighing.
Using the AUTO-TARE function for adding values without removing the weight.
Introduction to using the balance as a dispensing or sorting balance with tolerance limits.
How the results are displayed, including tolerance markers.
Display of results when two tolerance limits are set.
Display of results when three or four tolerance limits are set.
How to perform basic settings for weighings with tolerance ranges.
Procedure for setting limits for absolute value evaluation.
Procedure to enter two limits by weighing for absolute value evaluation.
Procedure to enter three or four limits by weighing.
Procedure to numerically enter two limits.
Procedure for setting limits for difference value evaluation.
Procedure to enter two limits by weighing for difference value evaluation.
Procedure to enter three or four limits by weighing for difference values.
Procedure to numerically enter two limits for difference values.
How to set the current time on the balance.
How to set the current date on the balance.
How to set the interval for data output.
How to set the interval for data output.
How to start and stop interval data output.
Procedure to input a unique identification number for the balance.
Details of the RS 232C interface and pin allocation.
Information on the printer interface and its pin allocation.
How interface parameters affect data output.
Details on data formats for transmission.
Explanation of 6-digit and 7-digit data formats.
ASCII codes for different weighing units.
Codes for evaluating results against tolerance ranges.
Codes indicating the data status (stabilized, fluctuating, error).
Output of header or footer lines for interval data.
Instructions for controlling the balance remotely via commands.
Guidelines for safely cleaning the balance.
Information on authorized service and maintenance procedures.
Proper disposal procedures for the balance and packaging.
Common faults and their possible causes.
Common error messages and their meanings.
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