Duration in
minutes
Green asparagus 2–4
White asparagus, whole 5–10
Carrots, chopped 6
Spinach 1–2
Spring cabbage, chopped 10–11
Celery sticks, chopped 2–5
Turnips, chopped 6–7
White cabbage, chopped 12
Savoy cabbage, chopped 10–11
Zucchini, sliced 2–3
Sugar snap peas 2–3
Steam cooking
33
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