Turkey ham for these products, use
Turkey breast granite enameled container 2 1/2” (60 mm)
Chinese chicken
Whole turkey for these products, use grids
Turkey legs
Boned and rolled turkey granite enameled container 2 1/2” (60 mm)
Average cooking times: effective cooking time depends on the condition, composition and quantity of
the products and the selected cooking and browning level.
Example Quantity Cooking time
Turkey roast 9.9 lbs. (4.5 kg) 2 hr. 20 min.
Stuffed turkey leg 3.3 lbs. (1.5 kg) 1 hr. 30 min.
You can also cook different-sized products at the same time. Simply use the “Next” function as
described in section 1.
You can also prepare stuffed turkey or turkey pieces. Select a lower browning level if you use
marinades or seasonings that brown easily (such as a honey marinade).
Simply follow the suggestion from SelfCooking Control
®
. If necessary, select your own desired result
from “light” to “dark” and from “medium” to “well done”. You can even select the core temperature
to one degree.
Examples recommended accessories setting
turkey
light dark
light dark
light dark
rare welldone
rare welldone
rare welldone
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