coloration
Finishing
®
Crisp was developed specially for finishing precooked meat and poultry, such as whole grilled
chicken, ducks and other roasts.
Examples setting
Meatloaf
Knuckle of veal
Peking duck
Duck, roast
Roast with crackling
Belly of pork
Grilled chicken
Knuckle of pork
You can also crisp different-sized products at the same time. Simply use the “Next” function as
described in section 1.
Simply follow the recommendation from SelfCooking Control
®
or select the browning you require.
light dark
pizza
Examples recommended accessories setting
Frozen pizza, prebaked for these products, use
Pizza baguette grill and pizza tray
Simply follow the recommendation from SelfCooking Control
®
or select the browning you require.
light dark
light dark
light dark
light dark
short long
With Finishing
®
Pizza you can prepare up to 100 prebaked pizzas in just 10 minutes. Use our special
RATIONAL pizza dishes to do this. Simply place the pizza on the pizza dish with non-stick coating and slide
it onto the mobile plate rack. Then finish it in the SelfCooking Center
®
using Finishing
®
Pizza.
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