Roper REP34800 - For Proper Cooking, Follow These Guidelines; Rack Placement for Specific Foods

COOKING
TIPS
There are two straight racks. Be sure to
position the oven rack(s) before putting food
into the oven or turning the oven on.
For Proper Cooking,
Follow These Guidelines:
Rear of rack ’ ”
To remove oven racks:
Lift rack at front and pull out.
To replace oven racks:
1. Place rear of rack on rack guides.
2. While lifting front of rack, push in all the
way. Lower front.
l When using one rack, place the rack so the
top of the food will be centered in the oven.
l When using two racks, place racks in posi-
tions 3 and 1 (the closest to the oven bottom ).
l Use only one cookie sheet in the oven at a
time when using the Bake setting.
Rack Placement For Specific
Foods:
(For rack positions, see “Rack Positions”
on page 24).
Frozen pies
1 or2
Anget and bundt cakes,
2
most quick breads, yeast
breads, casseroles,
meats
Cookies, biscuits,
2 or3
muffins, cakes,
non frozen pies
25