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Swann AMI INSPECTOR pH - Replacing Fuses

Swann AMI INSPECTOR pH
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AMI INSPECTOR pH
Maintenance
A-96.250.761 / 161017 37
6.5.4 Carry out comparison measurement
The comparison measurement is menu driven. Start by selecting
Quality assurance in menu 3.4 of the monitor AMI pH-Redox.
NOTICE: Temperature compensation is automatically
deactivated during comparison measurement.
If QA-Check is not successful it is recommended to clean the sen-
sor, see Maintenance of the Sensor, p. 36.If QA-Check fails again
contact your local SWAN distributor for support.
1 Carry out pre test preparations.
Connect instruments.
Regulate sample flow to 10 l/h us-
ing the appropriate valve.
2 Wait 10 minutes whilst measure-
ment is running.
<Enter> to continue.
3 Read the pH value of the reference
instrument and enter under “In-
spector.” by using the Up/Down
keys. <Enter> to confirm.
4 Read temperature value of the ref-
erence instrument and enter un-
der “Inspector Temp.” busing Up/
Down keys. <Enter> to confirm.
<Enter> to continue.
5 - Review result.
- Results are saved in QA-History
regardless if successful or not.
3.4.5
Quality Assurance
- carry out preparations
- install Inspector
- sample flow to 10 l/h
<Enter> to continue
3.4.5
Quality Assurance
Value 8.05 pH
Value Temp. 25 C
Wait 10 min.
<Enter> to continue
3.4.5
Quality Assurance
Value 8.05 pH
Value Temp. 25 C
<Enter> to continue
Inspector 8.12 pH
Inspector Temp. 25 C
3.4.5
Quality Assurance
Value 8.05 pH
Value Temp. 25 C
<Enter> to continue
Inspector 8.12 ppm
Inspector Temp. 25 C
3.4.5
Quality Assurance
Max. Dev. 0.07 pH
Max. Dev. Temp. 0.0 C
QA-Check succesful
Dev 0.07 pH
Dev. Temp. 0.0 C

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