Spa
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3.7 WEIGHING SYSTEM
The weighing system control unit is located inside the driver’s cab.
For operating procedures and for all other information, see the weighing system use
and maintenance manual supplied along with this manual. Remember to set the
programming before starting the work cycle.
3.8 CUTTER
The cutter arm makes it possible first to cut the product with the knives on the front
rotor of the arm and then to load the product into the mixing tank.
The cutter arm is controlled by means of a joystick located inside the cab.
Check periodically the wear of the knives and of the rubber loading belt.
WARNING: THIS COMPONENT IS EXTREMELY HAZARDOUS!
Open the protective guard (FIG. 1) of the cutter rotor when starting the
loading operation and close it again as soon as the operation is complete.
For maintenance operations make sure that the battery disconnect switch key is in the
disconnect position.
FIG.1
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