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Convotherm OEB 10.10 Installation Manual

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Moving and setting up the appliance
Installation manual 33
Minimum distance from deep-fat fryers and appliances that use hot, uncovered fat
The minimum distance from deep-fat fryers and appliances that use hot, uncovered fat depends on the
hose extension length of the hand shower.
The table below shows the standard hose extension length of the hand shower for the various appli-
ance types:
Appliance type Hose extension length of the
hand shower
6.10 / 10.10 [mm] 1050
6.20 / 10.20 [mm] 1450
12.20 / 20.10 / 20.20 [mm] 1600
The following diagram illustrates the minimum distance from deep-fat fryers and appliances that use
hot, uncovered fat:
1
The combi steamer must be installed so that there is absolutely no possibility of the shower water-jet
reaching deep-fat fryers and appliances that use hot, uncovered fat. An adequate safety margin must
be added to the length of the hose (1) to obtain the required minimum distance.
Installation height of table-top appliances
Table-top appliances need to be installed at a height between 620 mm and 900 mm.
Operating conditions
The following operating conditions must be satisfied:
Local and national standards and regulations relating to workplaces in catering kitchens must be
observed.
The ambient temperature must lie between +4°C and +35°C.
The appliance must not be operated in potentially explosive atmospheres.
The appliance must be sheltered from rain and draughts if operated outdoors.
Requirements for the installation location
The rules and regulations of the regional authorities and supply companies that apply to the installa-
tion location concerned must be observed.
Restriction
The appliance must not be installed directly under a smoke detector or sprinkler system.

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Convotherm OEB 10.10 Specifications

General IconGeneral
ModelOEB 10.10
Capacity10 x 1/1 GN
Power SupplyElectric
Cooking ModesConvection, Steam, Combination
Voltage400 V
Frequency50/60 Hz
Temperature Range30°C to 300°C

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