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English
MULTI-COOKER INSTRUCTIONS
MULTI-COOKER SAFETY
Important safeguards ...........................................................................................6
Electrical requirements .......................................................................................9
Electrical equipment waste disposal ....................................................................9
PARTS AND FEATURES
Parts and accessories .........................................................................................10
Controls.............................................................................................................11
Available accessories .........................................................................................11
COOKING MODES GUIDE .................................................................................. 12
COOKING METHODS .......................................................................................... 13
STEP-BY-STEP COOKING MODES ....................................................................14
MANUAL COOKING ............................................................................................18
ADDITIONAL FEATURES AND SETTINGS
Changing between Fahrenheit and Celsius .......................................................19
Display language ................................................................................................19
Last selections used ........................................................................................... 20
Using the timer as a kitchen timer ....................................................................20
GETTING STARTED
Before rst use ..................................................................................................21
Setting up the Multi-Cooker ..............................................................................21
OPERATING THE MULTI-COOKER
Setting a cooking mode .....................................................................................22
When cooking is complete ................................................................................23
Roasting with the roasting rack .........................................................................24
Steaming with the steam basket ........................................................................24
TIPS FOR GREAT RESULTS
Cooking tips ......................................................................................................25
CARE AND CLEANING
Cleaning your Multi-Cooker..............................................................................27
TROUBLESHOOTING .......................................................................................... 27
WARRANTY AND SERVICE ................................................................................28
TABLE OF CONTENTS
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