Miele DG 6010 - Page 56

Food to be
defrosted
Weight
in g
Temperature
in °C
Defrosting
duration
in minutes
Standing time
in minutes
Dairy products
Sliced cheese 125 60 15 10
Quark 250 60 20–25 10–15
Cream 250 60 20–25 10–15
Soft cheese 100 60 15 10–15
Fruit
Apple sauce 250 60 20–25 10–15
Apple pieces 250 60 20–25 10–15
Apricots 500 60 25–28 15–20
Strawberries 300 60 8–10 10–12
Raspberries/
Black currants
300 60 8 10–12
Cherries 150 60 15 10–15
Peaches 500 60 25–28 15–20
Plums 250 60 20–25 10–15
Gooseberries 250 60 20–22 10–15
Vegetables
Frozen in a block,
e.g. curly kale,
spinach, red
cabbage
300 60 20–25 10–15
Fish
Fish fillets 400 60 15 10–15
Trout 500 60 15–18 10–15
Lobster 300 60 25–30 10–15
Crab 300 60 4–6 5
Special applications
56