Part Number 9294699 12/16/15 51
Section 4 Maintenance
Dispense Area Cleaning
,
Caution
Do Not Insert a brush or sharp object into the red
dispense nozzles.
1. Spray all dispensing area surfaces with cleaning
solution, then use cloth and/or use approved cleaning
brush to thoroughly scrub area.
2. Thoroughly spray each individual dispense nozzle with
cleaning solution and apply cleaner to each individual
dispensing valve, then use towel to wipe the area.
• Press the Down Arrow to continue.
Dispensing Area Sanitizing
1. Thoroughly spray each individual dispense nozzle with
sanitizing solution.
2. Thoroughly spray dispense area with sanitizing
solution.
3. Do Not wipe off sanitizer! Allow to air dry.
4. Press the Green Check to signify you have completed
the Zone 2 Daily Cleaning or if the continue to Drain
Cleaning if this option is enabled in the recipe file.
NOTE: The touch screen will return to the Main Menu screen
if Drain Cleaning is not active.
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