www.schaerer.com
39
BASCV - EN
Version 00 02.2009
Appendix A: Technical Data
Appendix A: Technical Data
Power rating * 2,0 - 2,2 kW
Daily capacity
Espresso, Café Crème
100 cups
Hot water output, total 10 l/h
Coffee bean hopper each approx. 500 g (1000 g option)
Choc hopper / Topping hopper approx. 500 g
Mains power * 1/N/PE 50/60 Hz 220-230 V
External dimensions
width 325 mm
height incl. bean hopper 675 mm
depth 550 mm
Weight empty ca. 30-40 kg
Continuous sound pressure level
(Lpa) **
< 70 dB (A)
Right to technical modifications is reserved.
* For special models see model label, values given above are for basic model.
** A-evaluated sound pressure level Lpa (slow) and Lpa (impulses) at operating personnel workplace is under 70 dB(A) in any working mode.