Schaerer Coffee Vito

www.schaerer.com
4
BASCV - EN
Version 00 02.2009
Inhaltsverzeichnis
Introduction ......................................................... 5
Welcome ....................................................................... 5
User Manuals Signs and Symbols................................ 5
Operating ............................................................. 6
Switch On Coffee Machine ........................................... 6
Dispense Beverage ...................................................... 6
Dispense Milk or Foamed Milk (optional) ..................... 6
Dispense Hot Water ..................................................... 6
Steam Outlet (optional)................................................. 6
Warming Beverage ...................................................................... 6
Foaming Milk (optional) ............................................................... 7
Adjust Combi Spout Height ....................................... 7
Bean Hopper/Product Hopper ...................................... 7
Twin-Topping Container (optional) ................................ 7
Manual Insert (optional) / Tablet Insert ......................... 7
Coffee Grounds Container ............................................ 8
Grounds Disposal through Counter (optional) .............. 8
Drip Tray ....................................................................... 8
Integrated milk cooler (optional) ................................... 8
Switch Off Coffee Machine ........................................... 9
Software ............................................................ 10
Overview..................................................................... 10
Readiness State ..........................................................11
Hot Rinse ................................................................................... 11
Barista Pad ................................................................................ 11
Info ............................................................................................. 11
Toggle Pad (optional) ................................................................. 12
Main Menu ................................................................................. 12
Main Menu .................................................................. 12
Milk and Foam ........................................................................... 12
Timer Program ........................................................................... 13
Customer Care .......................................................................... 14
Setting ........................................................................................ 17
Enter PIN ................................................................................... 19
PIN Rights Access Control ......................................................... 20
Accounting Unit Statistic ............................................................ 21
Other Settings ................................................... 22
Mechanical Settings ................................................... 22
Set Grind Fineness .................................................................... 22
Aquaflex (optional) / Switching between the constant water
supply and the water tank .......................................................... 22
Beverage Buttons Labelling........................................ 22
Customer Care .................................................. 23
Quick Reference Card “Daily Cleaning“ ..................... 24
Cleaning Menue ......................................................................... 24
Cleaning Program (with milk / without milk) ............................... 24
Foamer cleaning ........................................................................ 25
Mixer Rinsing ............................................................................. 25
Machine surfaces ....................................................................... 25
Quick Reference Card “Weekly Cleaning“ .................. 26
Mixing bowl (Powfersystem) ...................................................... 26
Brewing unit ............................................................................... 27
Watertank / Milkbox ................................................................... 27
Regular Cleaning ........................................................ 28
Bean Hoppers Cleaning ............................................................. 28
Product Hopper Cleaning / Choc/Topping (optional) / Twin-
Topping (optional) ...................................................................... 28
Filter Changing .......................................................................... 28
Descaling ................................................................................... 28
HACCP (Hazard Analysis Critical Control Points) ...... 29
HACCP Cleaning Concept ......................................................... 29
HACCP Cleaning Schedule ....................................................... 30
Maintenance ...................................................... 31
Coffee Machine Maintenance ..................................... 31
Mixer Maintenance (Choc) ......................................... 31
Mixer Maintenance (Topping) ..................................... 31
Schaerer Customer Service ....................................... 31
Messages and Tips ........................................... 32
Operating Messages .................................................. 32
Error / Fault Messages ............................................... 33
Faults with no Display................................................. 35
Safety ................................................................. 36
Hazards for the User .................................................. 36
Danger to the Machine ............................................... 36
Responsibilities of the Operator ................................. 36
Warranty Claims ......................................................... 37
Conditions of Use and Installation ................. 38
Appendix A: Technical Data ............................ 39
Appendix B: Accessories and Spares ............ 40
Index .................................................................. 41