Sunbeam LeChef User Manual

loe.@hef
rOOD PROCESSOR
Vegetables
eggplonl
supreme
1 lalgs€ggplant,
poolsd
6Tlsp.
nargarine
or
vegetable oll
l/4lt.lresi musiruoms
2 cups s[aEleti sauce
2leasp.orcgano
1/2 teasp. salt
Yield:8
seruings
l/8l€as!, blacl
lepper
l/SleasD.thyme leaves
{crumDled}
4
oz.
mozzalella cfieese(t cup shrcdded)
2Tisp.
grated
Parmesan
chcess
Place sliclng
disc
into mxinq conlainea
Cut egqplant
inlo
pieces
lor
ease
in
processing.
Closelypack
peeled
eq0pant inlo l€ed lube. Process whiie us ng lood
pusherto press
e0!-
planlonloslicng
disc. Remove sllcingdisc and eggplanl from mixng c0nlaneL Sautd
s ced
egqplanl in 5 Tbsp. marqarine lor 5 minut€s or unlil t€nder, set aside. lnsert sleel cutlin0
blade inlo
mirn!
contarnel
Process
onlon and
mushrooms
unli coarsely chopped Sautd
onion
and mushrooms in r€maining I Tbsp. maruarine for
5
minutes. Add
spaghetti sauce
oregano, sall, black
pepper,
{hyme, and eqlp ant to the
on
ons and mushrooms Simm€r lor 5
t010 minutes Place sleel cutling blade into mixinq container Break up block
ol
mozzarelia
cheese into sma ler
Jrieces
and
l]rocess
unlil finey shredded. Whie
processing
cheese
break upslicesolbread ntopiecesanddropdownleedtubetllprocessed nlobreadcrumbs.
Add Parmesan che€se to lhe mozzarella,
brcadcrumb
m xlure. Pour l/2
of egqplanl
mixlure
nto
greased
1-ll2
quarl
round casserol€
dish.
Spr nkle 1/2
of
cheeses and llrcadcrumbs
on top. Fepeal layers wilh remaininq hall. Bake al 325oF. until beadcrumbs brown€d
(aboul
15 20 minutes).
36

Sunbeam LeChef Specifications

General

Brand	Sunbeam
Model	LeChef
Category	Food Processor
Language	English