20 MN-39404 • Rev 0 • 05/18 • AR-7T Series Electric Rotisserie Manual
Electrical Connection
Power source must match voltage identified
on appliance rating tag. The rating tag
provides essential technical information
required for any appliance installation,
maintenance or repairs. Do not remove,
damage or modify the rating tag.
To prevent serious injury, death, or
property damage:
All electrical connections must be
made by a qualified and trained service
technician in accordance with applicable
electrical codes.
This appliance must be adequately
grounded in accordance with local
electrical codes or, in the absence of local
codes, with the current edition of the
National Electrical Code ANSI/NFPA No.
70. In Canada, all electrical connections
are to be made in accordance with CSA
C22.1, Canadian Electrical Code Part 1 or
local codes.
CE-approved appliances include an
equipotential-bonding terminal marked
with the symbol shown on the le .
Provisions for earthing are to be made in
accordance with IEC:2010 60335-1 section
27 or local codes.
Appliances without a cord provided by the
factory must be equipped with a cord of
su icient length to permit the appliance to
be moved for cleaning.
Always use the correct AWG wire size
based on the electrical requirements for
the appliance.
Power Cord Connection:
Where local codes and CE regulatory requirements apply,
appliances must be connected to a ground fault or residual
current protection device to accommodate a leakage
current of 20mA.
Hard wired models
Hard wired models must be equipped with a country
certied external allpole disconnection switch with
sucient contact separation. Hard wired models that
are mounted on casters must have a strain relief device
(tether) to prevent strain on the power supply cord. If a
power cord is used for the connection, an oil resistant cord
like H05RN or H07RN or equivalent must be used.
An electrical wiring diagram is located behind the control
panel. This oven must have its own branch fault circuit
interrupter sized to accommodate the required ampacities,
in accordance with the wiringdiagram.
The wire size for the main incoming power to the oven
must be properly sized for the electrical amp draw listed
above.
Before operating the oven, ensure all cable connections
in the electrical connection area are tight since
connections can loosen during transport. Inspect the main
power connections at the terminal block to ensure the
connections remain tight.
International Standard Units:
If the unit is not equipped with exible cord with plug, an
all-pole country approved disconnection device which has
a contact separation of at least 3mm in all poles must be
incorporated in the xed wiring for disconnection. When
using a cord without a plug, the green/yellow conductor
shall be connected to the terminal which is marked with
the ground symbol. If a plug is used, the socket outlet must
be easily accessible. If the power cord needs replacement,
use a similar one obtained from the distributor.
To prevent personal injury, death, or
property damage:
Use a UL Listed grounding type plug rated
250 Volts, 50 Amperes, 1 Phase, 3 wire for
single phase units or 250 V, 50 A, 3 Phase, 4
wire for three phase units.
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