MN-39404 • Rev 0 • 05/18 • AR-7T Series Electric Rotisserie Manual 35
Operation
Touch the professional cooking mode icon.
Preheat the oven:
Touch the preheat icon.
Type in the desired temperature in the input
screen.
Touch the check mark icon to start the preheat.
Allow the preheat to nish and return to the
professional mode screen.
To Cook:
Touch the temperature displayed next to the
oven temperature icon.
Type in the desired temperature in the input
screen.
Touch the check mark icon to conrm the
change.
Touch the time displayed next to the cook time
icon.
Type in the desired cook time in the input
screen.
Touch the check mark icon to conrm the
change.
Touch the hold temperature displayed next to
the hold temperature icon.
Type in the desired hold temperature in the
input screen.
Touch the check mark icon to conrm the
change.
On ovens equipped with the optional grease
collection, the grease collection icon will
default to being highlighted.
Touch the start icon to begin cooking.
The set temperature will appear next to the
oven temperature icon during operation. To
view the current oven temperature, touch
the oven temperature icon. The current
temperature will display in green for ve (5)
seconds.
The remaining time will appear next to the cook
time icon during operation. To view the set cook
time, touch the cook time icon. The set time will
display in green for ve (5) seconds.
When the cooking time has expired, an alarm
will sound, indicating the end of the operating
mode.
To stop the buzzer, touch the red stop icon or
open the oven door.
To stop the cooking program at any time, touch
the red stop icon.
Professional Mode Cooking
CAUTION HOT
Use caution when opening the oven door when
the cooking chamber is hot to avoid possible
burns.