Installation
MN-39404 • Rev 0 • 05/18 • AR-7T Series Electric Rotisserie Manual 9
Installation Codes & Standards
Federal, State, or local codes and standards are
required for installation of this oven:
air supply, electrical connections, water connections,
and waste water discharge.
Improper installation, alteration, adjustment, service,
cleaning, or maintenance could result in property
damage, severe injury, or death.
Read and understand the installation, operating and
maintenance instructions thoroughly before installing,
servicing, or operating this equipment.
Ventilation Requirements
A steam ventilation hood is mandatory for ovens
without integral ventilation hoods. Authorities having
jurisdiction should be consulted as to the requirements
for this equipment with respect to ventilation and re
extinguishing systems to ensure conformity with any
Federal, State, or local installation codes.
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