13
Model E1070 Indicator Service Manual
3. Remove all weight from the scale and press the ENTER key. . .
Live weight is shown.
4. Press the ENTER key to perform the zero procedure. . .
BUSY is briefly displayed then the live weight which should be 0.
5. Press the ENTER key to save and return to the ZERO menu item. . .
ZERO is displayed.
1. From previous step 5, press the UNITS key. . .
SPAN is displayed. Use this item to set the span for the indicator/
scale.
2. Press the PRINT key. . .
Current capacity is displayed.
3. Key in a new span weight value and press ENTER
or
press ENTER to accept current span weight value. . .
The live weight is displayed.
4. Place the correct span weight on the scale and press ENTER when
weight is stable.
BUSY is briefly displayed then the weight.
5. Press the ENTER key to accept the calibration and return to the SPAN
menu item. . .
SPAN is displayed.
6. Press ESC to exit to normal weighing mode (You will be prompted to
save the changes. Press ENTER to save changes)
OR go to step 1 below.
1. From previous step 5, press the UNITS key. . .
LINEAR is displayed. Use this item to set extra calibration points.
2. Press the PRINT key. . .
2 is displayed. This represents cal point 2.
3. Press the ENTER key to set this calibration point. . .
A numeric value is displayed.
4. Key in a weight value for this calibration point and press the ENTER key.
Live weight on the scale is displayed.
5. Place the test weight for this calibration on the scale and press ENTER.
Busy is briefly displayed and then 2.
LINEAR
(Linearization)
SPAN
(Setting Span)
Press the ESC key to abort
calibration.
Linear points must be done in
order from lightest weight to
heaviest.
Service Menu—Analog CAL submenu (continued)
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