Blodgett Mark V Series User Manual

MARK V
3-3
Fluid Filled
Capillary
Thermostat
Bulb Clip
Thermocouple
Pyrometer
Lead
FIGURE 5
For units manufactured prior to December 1987.
1. Loosen the set screws in the thermostat knob.
Pull the knob forward.
2. With a screwdriver, turn the calibration screw
in the center of the thermostat stem either
clockwise to lower the temperature or counterĆ
clockwise to raise the temperature.
NOTE: Do not allow the main stem of the therĆ
mostat to turn when adjusting the calĆ
ibration screw.
3. Open the doors.
4. Turn the selector switch to COOL DOWN. The
blower will continue to operate. Let the temperĆ
ature of the oven decrease 100Ć150_F
(56Ć83_C).
5. Turn the selector switch to COOK.
6. Repeat the steps above until the oven temperĆ
ature is within 10_F (6_C) of the thermostat setĆ
ting.
Calibration
Screw
FIGURE 6

Blodgett Mark V Series Specifications

General

Model	Mark V Series
Type	Convection Oven
Configuration	Single or double deck
Gas Type	Natural Gas or Propane
Power	Gas or Electric
Temperature Range	200 - 500°F (93 - 260°C)
Dimensions	Varies by model
Weight	Varies by model
Construction	Stainless steel front, top, and sides
Pan Size	18"x26"
BTU	Varies by model
Voltage	Varies by model
Warranty	1 year parts and labor
Control Type	Solid state controls