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Convotherm OEB 10.10 Installation Manual

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Layout and function
Installation manual 18
Components of the floor-standing appliances and their function
The components of the table-top appliances have the following function:
No. Name
picture
Function
1
Air vent Controls ventilation
2
Number of gas flue pipes
On gas appliances only (vents flue gases):
1 gas flue pipes: OGS 12.20
2 gas flue pipes: OGB 12.20, OGS 20.10, 20.20
3 gas flue pipes: OGB 20.10, 20.20
3 Low-pressure failsafe
device
Prevents the low pressure in the oven e.g. during fully automatic cleaning
(CONVOClean system)
4
Multipurpose door handle
("Hygienic Handle")
Has the following functions depending on its position:
Pointing vertically downwards: combi steamer closed
Horizontal: combi steamer open but in on-latch position
20 degrees above horizontal: Combi steamer can be opened
Also has the following functions:
Additional function as far as on-latch position
In the on-latch position, door can be opened from inside oven in an emer-
gency
Antibacterial with silver ions
5 Appliance door ("disappea-
ring door")
Seals the oven during cooking
Special opening action allows it to slide back against the side of the combi
steamer to save space
6
Switches the combi steamer on and off
7
Touchscreen
Central control of the combi steamer:
Combi steamer operated by touching symbols on control-panel pages
Status displays
8
Oven
Contains the food during cooking
Has a different number of shelf levels depending on model
9
Loading trolley Used for loading food
10
Hand shower
Used for rinsing out the oven with water
Continuous flow adjustment
Retracts automatically into the holder after use
11
Appliance feet
Can be adjusted in height to allow the combi steamer to be positioned
horizontally
12
Preheat bridge Used for safety purposes during preheating and cleaning
13
Type plate Used for identifying the combi steamer
14
USB cover Covers the USB connector on the appliance
Material
The interior and exterior structure of the combi steamer is made of stainless steel.

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Convotherm OEB 10.10 Specifications

General IconGeneral
ModelOEB 10.10
Capacity10 x 1/1 GN
Power SupplyElectric
Cooking ModesConvection, Steam, Combination
Voltage400 V
Frequency50/60 Hz
Temperature Range30°C to 300°C

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