irinox Freddy 60 - LOW TEMPERATURE COOKING Cycle AUTOMATIC Cycle (with core probe)

Freddy 45
LOW TEMPERATURE COOKING cycle
AUTOMATIC cycle (with core probe)
Select HOT FUNCTIONS.
HOT
FUNCTIONS
The LOW TEMPERATURE COOKING cycle has been selected.
Select the AUTOMATIC WITH CORE PROBE key.
User guide
Press the
?
key to view a short description as information window. The
key makes you go back to the previous page.
The key makes you go back to the initial screen.
START
Start cycle.
The temperature inside the chamber detected by the air probe is shown at
the top right-hand side .
Initial cold storage time, which is zero by default, is shown on the left-hand
side of the screen. The cooking temperature at the core of the product, which
is +65 °C by default, and the air cooking temperature inside the chamber,
which is +73 °C by default, are shown in the middle of the screen. In order to
ensure high cooked food quality, the dierence between the air temperature
in the chamber and the cooking temperature at the core of the product is
never lower than +8 °C.
On the right-hand side of the screen, it is possible to choose whether to keep
the food hot (+60 °C) or blast chill it at a temperature of +3 °C at the end of
cooking.
Press the key to access the screen for time setting during cold storage
phase.
The screen for cold storage (+2 °C) time setting, which is zero by default, will
be displayed.
To edit the time press the
+
-
keys to increase or decrease the time by 1
minute. If you wish to increase or decrease the time in a faster manner, use
the horizontal dragging.
Press the
SAVE
key to conrm the time modication, while press to go
back to the previous screen without saving any change.
AUTOMATIC
WITH CORE
PROBE
TIMED
MANUAL
0h:00 65°C
?
73°C
START
+20°C
1h:30'
SAVE
+
+