TEFAL Actifry 2 in 1 - Chicken Drumsticks and Chips

24
preparation
chicken
drumStickS
and chipS
Rinse your chips and pat dry carefully.
BOWL
1.2 kg potatoes peeled and
cut into 13 mm x 13 mm chips
1 olive oil
TRAY
8 chicken drumsticks
Salt and pepper
Season your chicken drumsticks
with herbes de provence.
cookinG
Proteins: 31.6 g
Fat: 25.6 g
Carbohydrates: 49.8 g
Sodium: 0.12 g
NUTRITION INFORMATION
PER SERVING
kcal548
NutritioN
Do away with knives and forks to get maximum
enjoyment from this recipe, the perfect
accompaniment to a green salad for a well-
balanced meal.
Put the chips in the bowl. Add oil and season with salt
and pepper. Close the lid.
Set the total cooking time to 50 min.
Press 2 times. The icon will display.
Adjust the cooking time to 20 min.
Press to start cooking.
When the timer beeps, add the tray with the seasoned chicken
drumsticks. Leave to cook for the remaining 20 minutes.
For crispier chips, cook for another 2 to 3 minutes after
removing the tray.
Must have
RECIPE
inGredientS
for more
VARIETY
ServeS 4
preparation:
15 min
cookinG:
50 min