65
Using the machine
8) PHASE 4.Puriedwater load.The use
ofpuriedwaterisnecessaryforrinsing
the instruments and will last 20 seconds
in order to eliminate foam and remnants
of detergents.
9) Rinsingofinstrumentswithpuriedwater.
10) PHASE 5.Puriedwaterunload.
11) PHASE 6.Loading ofpuriedwaterfor
disinfection.
The water will be brought to 90°C for the
sterilisation operation.
To Next Page
Loading...
