Your combi steamer cooking programs
User manual 137
► Cook & Hold
The principle
Cook&Hold is a 2-stage cooking program containing a Cook phase and a Hold phase, in which the
temperature is held at a specified level.
It requires the following settings
a cooking program: superheated steam or convection
a switch-over core temperature
a final core temperature
This option must always be used with the core temperature sensor.
The Cook & Hold cooking program
You must enter the following values:
Program step Meaning Function
1 Cooking temperatu-
re
Required cooking temperature in the Cook phase
Core temperature =
switch-over core
temperature
Defines the end of the Cook phase and the start of the Hold phase.
2 Cooking tempera-
ture = hold core
temperature
The required hold temperature equals the final core temperature
The cooking process
The following diagram shows the cooking process:
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