Duke FLEXIBLE BATCH BROILER - Broiler Assembly

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FLEXIBLE BATCH BROILER
RESTAURANT
EQUIPMENT
MANUAL
Revised:
April 1, 2007
C. Broiler Assembly
Before assembling and installing the broiler,
please check to make sure that all necessary
parts are present.
Item
#
Part Name Part
Number
1 PRODUCT PAN SHELF 175353
2 DISCHARGE CHUTE 175340
3 DISCHARGE HOOD 175362
4 DISCHARGE PAN HOLDER 175358
5 DISCHARGE GREASE PAN 175357
6 “V” GREASE PAN 175325
7 MAIN GREASE PAN 175329
8 LOADER 175444
9 LOADER TRAY 175430
10 LOADER BRACKET 175438
11 DOOR 175429
12 LOADER RAMP 175741
13 IMPEDANCE PAN 175226
14 CATALYST (OPTIONAL) 175480
15 CATALYST GUARD (OPTIONAL) 175482
16 KIT, CLEANING TOOLS/INSTALLATION
TOOL CLEANING – LOWER BURNER
FLAME ROD TUBE CLEANER
BRUSH, TUBE CLEANER
TOOL-LOADER INSTALL
WRENCH, ALLEN, 3/16”
175700
17 KIT – BROILER SVC. PARTS, NAT. GAS W/
CONTROLLER W/COOK CHAIN (OPTIONAL)
175725
18 KIT – BROILER SVC. PARTS, PROPANE, W/
CONTROLLER W/COOK CHAIN (OPTIONAL)
175740
19 KIT – USER REPLACEABLE, BOTTOM
BURNER, FLAME ARRESTOR, LOADER &
BURNER SHIELD (OPTIONAL)
175726
20 KIT – USER REPLACEABLE, BOTTOM
BURNER & FLAME ARRESTOR (OPTIONAL)
175750
21 KIT – GAS HOSE CONNECTOR ASSEMBLY
(OPTIONAL)
175690
22 KIT – HIGH SUPPLY GAS PRESSURE
REGULATOR (OPTIONAL)
175689
Setup
Install all items as shown below.
Install loader bracket with (4) ¼-
20 nuts.
Use supplied extension tool to remove
and reinstall nuts. (Nuts are shipped
installed on loader mounting studs.)
Loader Install Tool
(Included with
Broiler Tools Kit)