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FS 913 M / FS 913 P
EN
Recipe Function Preheating Level
(from
bottom
to top)
Temperature
(°C)
Time
(minutes)
Accessories / Notes
Burgers BBQ no 4 200 20 Level 4: rack
Level 3: enamel baking/
roasting tray
Turn food after 10 min.
CompleTe menu programs
2 3
1
1
2
3
4
5
6
S
1
2
D
1 Runners
2 Shelf position
3 Oven chamber
Example:
S Starter
1 1st Course
2 2nd Course
D Dessert
Information about weight and position: on website: http://recipes.franke.com
Complete Meat Menu
Meat Menu 1
Food Recipes Shelf
position
Total cooking
time
Weight
(recipe)
FRANKE accessory to be used
Starter
SAVOURY GRUYERE
ROFITEROLES
6 28 min n20 300 g Enamel baking tray
1st course
BEEF CANELONI 4 41 min 110 0 g Baking tin on grill
Dessert
CHOCOLATE CHILLI
CAKE
1 51 min 800 g Baking tin on enamel roasting
tray
2nd course
STUFFED GUINEA
FOWL
2 98 min 1450 g Baking tin on grill