30
All work on the machine may only be performed by trained personnel.
The locally applicable safety and accident prevention regulations must be
observed.
CAUTION
7.1 Grinding of hand knives
Place the hand knife (7-1/1) in both the knife
magazines outside the machine.
NOTICE
As shown in figure 7-1, start by placing the
knife on the bottom left, since the grinding
program begins here.
ATTENTION
The hand knives must be cleaned before
being placed into the knife magazine.
The knife blade must point away from the
machine in the direction of the operator.
Knife handle must be vertical, otherwise colli-
sions with the knife gripper arm may occur.
The blade must not exceed or fall short of a
length of 70 - 270 mm. Moreover, the blade
height must be at least 8 mm wide, measured
at a distance of 20 mm from the blade tip.
20 mm
7. Operation
Figure 7-1 Knife magazine
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