87
Italiano
Deutsch
10.3 Coffee unit cleaning ............................................................................ 110
10.4 Descaling coffee circuit ....................................................................... 111
10.5 Descaling water circuit ........................................................................ 111
10.6 Possible drawbacks ............................................................................ 112
11. DECOMMISSIONING ............................................................................ 113
11.1 Temporary .......................................................................................... 113
11.2 Definitive ............................................................................................. 113
12. THE GOOD COFFEE ............................................................................. 114
12.1 Scope and grinding settings ............................................................... 114
12.2 Good rules for a great espresso ......................................................... 115
12.3 Cappuccino ........................................................................................ 117
12.4 How to pour the cream in a cup .......................................................... 118
12.5 Menu .................................................................................................. 119