iLC - Bake dessert
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Suitable for baking hot desserts in à la carte service, such as tarts, puddings, brownies,
small cakes and baked apples. You can choose between a dry (e.g. tart) and humid (e.g.
pudding) cooking cabinet climate. You have 5 different browning levels to choose from,
and the wheel fan speed can also be regulated. The temperature rises when selecting the
browning level. Here you work on a rolling basis with iLevelControl.
Preheat load Baking
Options
Rest
Cooking Parameters
light dark
dry humid
short long
Max. load sizes
6x
2/3GN
6x1/1GN 6x2/1GN 10x1/1GN 10x2/1GN 20x1/1GN 20x2/1GN
Chocolate fondant 80 g
32 pc. 60 pc. 120 pc. 100 pc. 200 pc. 200 pc. 400 pc.
Accessories
Roasting and baking trays
Settings
light dark
dry humid
short long