Rational SelfCookingCenter - Bread;Bread Rolls

Bread/Bread Rolls
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For baking bread and bread rolls, both fresh and semi-baked to baker's quality. In order to
meet the various requirements of fresh dough or semi-baked products, the baking process
can be adapted to the final product by selecting the proving or flash steam options.
Preheat Load Bake
 
Options
Cooking
Volumes
Flash Steam
Continue
with Time
New Load
Cooking Parameters
light dark
Select your personal desired result from
"light" to "dark".
short long