Blanch/Simmer
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Max. load sizes
6x1/1GN 6x2/1GN 10x1/1GN 10x2/1GN 20x1/1GN 20x2/1GN
Boiled sausage products, such as
Jagdwurst (spicy beef and pork
sausage), Bierwurst (Bavarian
cooked and smoked sausage),
Gelbwurst (Bavarian pork and
veal sausage) in natural or
artificial casing
according
to size pc.
according
to size pc.
according
to size pc.
according
to size pc.
according
to size pc.
according
to size pc.
Accessories
Grid
Settings
thin thick
medium well done
Note
Please use a grid and hooks to hang the sausages. The sausages should not be touched during
cooking.
Max. load sizes
6x1/1GN 6x2/1GN 10x1/1GN 10x2/1GN 20x1/1GN 20x2/1GN
White sausage (Bavarian veal
sausage)
according
to size pc.
according
to size pc.
according
to size pc.
according
to size pc.
according
to size pc.
according
to size pc.
Accessories
CNS container, perforated
Settings
thin thick
low high
short long
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