Control Testing
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6 Control Testing
Perform a control test regularly to check that the meter and test strips are working properly and
that you are performing the test correctly. For each test parameter a separate control solution is
available. Always perform a control test in the following situations:
■ When you open a new test strip container.
■ After replacing the batteries.
■ After cleaning the meter.
■ When you doubt that the measured values are correct.
A control test is performed in the same way as a regular measurement with the difference that
control solutions are used instead of blood.
When performing a control test, operate the meter only within the acceptable temperature
ranges for the control solutions. This range is test dependent (refer to the package insert of the
respective control solution):
– For Accutrend Control CH1 (Cholesterol): 18-30 °C
– For Accutrend Control G or G2 (Glucose)*: 18-32 °C
– For Accutrend Control TG1 (Triglyceride): 18-30 °C
– For BM-Control Lactate: 15-35 °C
Healthcare Professionals: Refer to the package insert. Follow the applicable government
regulations and local guidelines for quality control.
What you need:
■ Accutrend Plus meter
■ Test strip for selected test parameter with matching code strip:
– Accutrend Glucose
– Accutrend Triglycerides
– Accutrend Cholesterol
– BM-Lactate
■ Control solution for selected test:
– Accutrend Control G or G2 (Glucose)*
– Accutrend Control TG1 (Triglyceride)
– Accutrend Control CH1 (Cholesterol)
– BM-Control Lactate
* Note: Availability of G or G2 may vary from country to country.