70 • Operating Instructions ER-650/650R
Paying a Soft Check
1. Enter the number of the guest check,
press the CHECK # key:
CHECK#31 2
or, if you entered a table number, enter
the table number and press the TABLE
key:
TABLE3
2. If necessary, add additional items. If
you wish to add a tip, press SBTL, then
enter the tip amount and press the TIP
key:
SBTL
TIP003
3. Pay the balance as you would normally
tender a transaction, with CASH,
CHECK, or one of the CHARGE
functions. If the tender is greater than
the balance due, change is displayed.
CASH
ENTER
0 02 5
Sample of soft check printed on the
receipt:
THANK-YOU
CALL AGAIN
DATE 08/15/1999 SUN TIME 08:33
CHECK # #123
PBAL $19.00
TABLE #3
TIP $3.00
CHECKS PAID $22.00
CASH $25.00
CHANGE $3.00
CHK # : 2
CLERK 1 No.000013 00001
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