1
SPECIFICATIONS AND INSTALLATION
Theory of Operation
The TurboChef Encore Touch oven uses radiant heat in
combination with high-speed air impingement and side-
launched microwave to cook food rapidly without com-
promising quality. Performance and menu versatility are
maximized due to flexible top and bottom temperature
settings and the ability to set the amount of microwave
and air in different phases of each recipe.
This manual includes instructions for installing, clean-
ing, operating, and servicing the oven. If you have
questions that are not addressed in this manual,
contact Customer Support at 800.90TURBO (USA) or
+1 214.379.6000 (International), or your Authorized
Distributor.
New Features
The Encore touch offers the same great cooking
performance but with many new features including:
- Capacitive touch screen with industrial-grade
tempered glass cover
- Manual mode for on-the-fly cooking
- Add from cookbook option that allows a user to
access and save TurboChef cookbook recipes
- Up to 10 selectable languages
- Integrated tutorials for daily operation
and maintenance
- Enhanced data logging for troubleshooting
assistance and learning which products are
being cooked and when
- New menu editing tools and USB/smart
card detection
Dimensions
Oven Dimensions
Height - Single Oven
with legs: 23” (584 mm)
without legs: 19” (483 mm)
Height - Stacked Ovens
lower oven with legs: 42” (1067 mm)
lower oven without legs: 38” (965 mm)
Width: 21.4” (544 mm)
Depth
footprint: 25.85” (657 mm)
door closed: 29.95” (761 mm)
door open: 36.31” (922 mm)
Weight: 185 lb. (84 kg)
Cook Cavity Dimensions
Height: 6.0” (152 mm)
Width: 15.5” (394 mm)
Depth: 14.5” (368 mm)
Volume: 0.78 ft
3
(22.1 liters)
Clearances
Top: 5” (127 mm)
Sides: 2” (51 mm)
21.4” (544 mm)
19”
(483 mm)
32.7” (831 mm)
30.2” (767 mm)
28.6” (726 mm)
Figure 1: Oven Dimensions