Installation
10
Utility Connections --- Standards and Codes
THE INSTA LLATION INSTRUCTIONS CON -
TAINED HEREIN ARE FOR THE USE OF QUALI-
FIEDINSTALLATIONANDSERVICEPERSONNEL
ONLY. INSTALLATION OR SERVICE B Y OTHER
THAN QUALIFIED PERSONNEL MAY RESULT IN
DAMAGE TO THE OVEN AND/OR I NJURY TO
THE OPERATOR.
Qualified installation personnel are individuals, a
firm, a corporation, or a company which either in
person or through a representative are engaged
in, and responsible for:
D
the installation or replacement of gas piping
and the connection, installation, repair or serv-
icing of equipment.
D
the installationofelectricalw iring from theelec-
tric meter, main control box or service outlet to
the electric appliance.
Qualified installation personnel must be experi-
enced in such work, familiar with all precautions
required,andhavecompliedwithallrequirements
of state or local authorities having jurisdiction.
U.S. and Canadian installations
Installation must conform with local codes, or in
the absence of localcodes, with the National Fuel
Gas Code, NFPA54/ANSI Z223.1---Latest Edition,
the Natural Gas Installation Code CAN/CGA-
B149.1 or the Propane Installation Code, CAN/
CGA-B149.2 as applicable.
Installation must conform with local codes, or in
theabsenceoflocalcodes, withthe NationalElec-
trical Code, ANSI/NFPA 70---Latest Edition and/or
CanadianNationalElectricCodeC22.2asapplica-
ble.
Australia and general export installations
Installation must conform with Local and National
installation standards. Local installation codes
and/or requirements may vary. If you have any
questionsregardingthe proper installationand/or
operation of your Blodgett oven, please contact
yourlocaldistributor.Ifyoudonothavealocaldis-
tributor,pleasecalltheBlodgettOvenCompanyat
0011-802-860-3700.
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