Panasonic SD-P2000 User Manual

SC1
SD-P2000
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The Warranty Card is attached.
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Model No.
߾٢ࡥᄠ೷ࢭళ Panasonic ܿٛ൰ȃ
ɑ ขᏇႿኡޚׁ໪ቂངಖ༚ˈᇵฬ֦ጸฬ՗ภ໪ቂׁٛ൰ȃ
ɑ ׁٛ൰ፔქ቙য়࿰໪ቂȃ
ɑ ໪ቂ෇ขႚכᏇႿኡޚȐ՗ภ᎙ሃ໳ჵȑ˄P. SC4 ȋ SC5˅ȃ
ɑ ֦ᅃጽขቪׁ໪ቂངಖ༚ᇜඩဢນ֦࣏ȃ
Thank you for purchasing Panasonic product.
ɑ
Please read these instructions carefully to use
the product correctly and safely.
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This product is intended for household use only.
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Please carefully read the “Safety Precautions”
(P.EN4 ~ EN5) of this Manual before use.
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Please keep the Warranty Card and this
Operating Instructions for future use.
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Operating Instructions
Automatic Bread Maker (Household Use)
࣭য়׭Ꮃ˖
GB 4706.1-2005
GB 4706.14-2008
ඬᇖ׭Ꮃ˖
Q/XMJS 010-2015
National standard:
GB 4706.1-2005
GB 4706.14-2008
Enterprise standards:
Q/XMJS 010-2015

Panasonic SD-P2000 Specifications

General

Brand	Panasonic
Model	SD-P2000
Category	Bread Maker
Language	English

Summary

Safety Precautions

General Safety Guidelines

Essential warnings to prevent fire, burns, and electric shocks, including proper power cord usage and handling abnormal situations.

Usage Location Restrictions

Operating Requirements

Power Plug and Appliance Usage Rules

Control Panel Overview

Display and Button Functions

Control Panel Functionality Details

Bread Making Basics

Process Overview and Key Points

Basic Ingredients Explained

Menu Overview

Bread Types and Baking Options

Provides a comprehensive list of bread types, their available functions, and approximate baking times.

Bread Making Methods

Making Basic Breads

Dough Making and Desserts

Convenient Functions

Troubleshooting and FAQs

Frequently Asked Questions

Addresses common questions regarding ingredients, dough issues, and post-baking handling.

Abnormal Bread Shape Issues

Provides guidance on troubleshooting abnormal bread shapes caused by swelling or ingredient issues.

Operational Problem Diagnosis

Offers solutions for common operational problems like key failures, dispensing issues, and motor problems.