44 • Operating Instructions ER-260/265 Electronic Cash Register AU
Add Check
Use the ADD CHECK key when you wish to issue a receipt, but not yet pay for the sale. For
example, one person may wish to pay for two guest checks at a restaurant, or one person may pay
for two admissions, where separate receipts are required for each person.
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___THANK_YOU
___CALL_AGAIN
DEPT.1____________T1 $2.00
ADD CHECK $2.00
GST AMOUNT $0.18
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___THANK_YOU
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DEPT.2____________T1 $5.00
ADD CHECK $5.00
GST AMOUNT $0.45
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1. Register the items you wish to sell on the first
receipt.
2. Press ADD CHECK to issue a receipt for the
items:
ADD
CHECK
3. Register the items you wish to sell on the next
receipt, press ADD CHECK to issue a receipt for
the items:
ADD
CHECK
4. Press SUBTOTAL to display the amount due for
both of the receipts:
SUB
TOTAL
5. Total or tender the sale with CASH/TEND,
CHECK or CHARGE
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___THANK_YOU
___CALL_AGAIN
SUBTOTAL $7.00
ROUND $0.00
GST AMOUNT $0.64
CASH
$7.00
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