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Sprada TX5 - Preparing a Coffee

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21
4.2 Preparing a Coee
The standard factory settings for Coee are: Cup volume 120 ml,
Aroma “Normal”.
Your display will show this information as follows: “120 ml
Your Coee can be prepared in two ways:
1. You can select the standard settings from the “Recipe” menu.
These are the factory settings. However, you can change these
settings, as described below.
2. You can change the setting to suit your personal taste while
making your individual preparation. The standard settings
then remain unchanged.
4.2.1 Preparing a Coee using standard settings
Place a cup under the spout (Fig 5).
Turn the right rotary knob to “Coee”. Now press the right rotary
knob.
The cup will illuminate and your machine will now prepare a Coee
using the standard settings.
Altering the standard settings in one of two ways:
a) Live Programming
The standard settings can be altered (and the new settings saved)
while your coee is being prepared, as follows:
Turn the right rotary knob to “Setting”. Now press the right rotary
knob.
Turn the right rotary knob to “Setting Recipe”. Now press the
right rotary knob.
Turn the right rotary knob to “Recipe Coee”. Now press the
right rotary knob.
Turn the right rotary knob to “Start live Prog.”.
To alter the standard settings, press the right rotary knob.
“Aroma” appears on the display and the bean symbol ashes.
Turn the right rotary knob to set the strength of your choice (to
the left for weaker, to the right for stronger).
Now press the right rotary knob to conrm your aroma/strength
selection.
The “Please Wait” message appears on the display. The heating cycle
is now activated and the machine starts to prepare your coee.
The “Stop Coee?” message appears on the display.
Press the right rotary knob when the correct amount of coee
has been prepared.
The standard setting for your Coee has now been altered and
saved. The “Recipe Created” message appears briey on the display,
followed by the rst menu level with the new standard settings.
4. PREPARING SPECIALITY COFFEES

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