Table of Contents
1 General information 6
1.1 Environmental protection 6
1.2 Identifying your combi oven 7
1.3 Structure of customer documentation 9
1.4 About this installation manual 9
1.5 Essential reading relating to safety 10
2 Design and function 11
2.1 Design and function of the combi oven 11
2.2 Layout and function of the operating panel 14
3 For your safety 15
3.1 Basic safety code 15
3.2 Intended use of your combi oven 16
3.3 Warning signs on the combi oven 17
3.4 Owner obligations 19
3.5 Hazards arising from the appliance 20
3.6 Safety devices 23
3.7 Requirements to be met by personnel, working positions 25
3.8 Personal protective equipment 27
4 Transportation 28
4.1 Conveying the appliance to the installation location 28
4.2 Preparing to unpack 28
4.3 Scope of delivery 29
5 Setting up the appliance 30
5.1 Adjacent systems 30
5.2 Requirements for the installation location 31
5.3 Taking the appliance off the pallet 35
5.4 Setting up a floor-standing unit on the floor (standard model) 38
5.5 Setting up a floor-standing unit on the floor (marine model) 39
6 Installation 40
6.1 Electrical installation 40
6.1.1 Planning the electrical installation 40
6.1.2 Carrying out the electrical installation 42
6.1.3 Connecting an energy optimization system 43
6.1.4 Connecting the signal tower 45
6.1.5 Connecting the water-treatment filter monitor 47
6.2 Gas installation 49
6.2.1 Planning the gas installation 49
6.2.2 Positions of the fan burners and main gas valve 51
6.2.3 Installing the gas 53
6.2.4 Measuring the supply flow pressure 54
6.2.5 Measuring the exhaust gas values 55
6.3 Network connection 56
6.3.1 Planning the network connection 56
6.4 Connecting to the network 57
6.5 Water connection 58
Table of Contents
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