■
General Preparation and Advice
before Use
Page
Important Safety Information 45
Precautions before First Use 45
Precautions and Advice 45-46
Mounting the Appliance 47
Earthing Instructions 48
Appliance and Accessories Chart 48-49
Control Panel 50
Control Panel – Basic Functions 51
Control Panel – Major Features 52
Control Panel – Description of Major Features 53-55
Use and Cooking Tips 56
■
Operation Instructions
Page
Setting the Clock 57
Steam Mode 58
Forced Air + Steam Mode 59
Upper/Bottom Grill/Conventional Bake Mode 60
Forced Air Mode 61
Convection Mode 62
Turbo Convection Mode 63
Convection + Steam Mode 64
Proving Mode 65
Bun Reheat Mode 66
Table of Contents
■
Cleaning and Maintenance
Page
Cleaning and Maintenance 83
How to Lower the Upper Heater 84
■
Others
Page
Troubleshooting 85-86
87
Bread Reheat Mode 67
Slow Cook Mode 68
Drying Fruit Mode 69
Defrost Mode 70
Preheat - Steam Mode 71
Preheat - Baking Mode 72
Keep Warm Mode 73
Cavity Drying Mode 74
Sterilization Mode 75
Descaling Mode 76-77
Preset Function 78-79
Adjust the setting during Cooking
Process / Increase the Cooking
Time after Cooking is Completed
80-81
Residual Heat Indicator 82
Child Lock 82
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