MAGIMIX C 3200 User Guide

The essentials
35
Chocolate and hazelnut spread
Preparation 5 min. 5 min. 7 min. 10 min.
Cooking 3 min. 3 min. 5 min. 5 min.
Food processor 3200 3200 4200 5200
Serves 2 4 6 8
7 tbsp
3
/
4
cup 1 cup 1
1
/
4
cups
7 tbsp
3
/
4
cup
3
/
4
cup 1 cup
9 tbsp
3
/
4
cup 1 cup 1
1
/
4
cups
1 tbsp 2 tbsp
3 tbsp
4 tbsp
••
Unsalted butter
Dark chocolate
Condensed milk
Hazelnuts
Melt the unsalted butter and chocolate in a bowl over a saucepan of very hot
water. Meanwhile, chop the hazelnuts in the Mini Bowl, pulsing 4-5 times then
blending continuously for 1 minute.
Add the chocolate mixture and blend for 1 minute, pouring the condensed milk
in through the feed tube.
Put the spread in a jar and store either at room temperature for a softer consistency
or in the fridge for a firmer consistency.
This spread will keep for several weeks in the fridge.
Place the flour, granulated sugar, unsalted butter, baking powder, eggs and salt
in the bowl with the metal blade.
Switch on and pour the milk in through the feed tube.
Blend for 2 minutes to obtain a soft batter.
Waffle batter
Number of waffles 6 12 18 24
Food processor 3200 3200 4200 5200
Preparation 5 min. 5 min. 5 min. 5 min.
Serves 2 4 6 8
3
/
4
cup 1
3
/
4
cups 2
1
/
2
cups 3 cups
1
/
4
cup
3
/
4
cup 1 cup 1
1
/
4
cups
5 tbsp
1
/
2
cup 1 cup 1
1
/
4
cups
12
3
4
3 6 8 10
1
/
2
cup
3
/
4
cup 1
1
/
4
cups 1
3
/
4
cups
All-purpose flour
Granulated sugar
Unsalted butter
Pinches of baking powder
Eggs
1234
Pinches of salt
Milk
•

MAGIMIX C 3200 Specifications

General

Brand	MAGIMIX
Model	C 3200
Category	Food Processor
Language	English