newcook Programmable pot - How to Cook Guide

5
HOW TO COOK
Cookingwithyournewprogrammablecookerisverysimple,justentertheingredients,setthecookeraccordingto
therecipebookandintroducelunchme,thentheprogrammablepotwillhaveyourmealpreparedforyouinthe
scheduledme.
How to cook in your programmable pot:
1. Openthelidrotangitclockwiseunlitabuts.
2. Introducealltheingredientswithintheinnercupand,ifnecessary,someoftheaccessories(asprescribed).
3. Thenenterthecupwithfoodinsidetheprogrammablepot(theprogrammablecookerwillnotcookunlessthe
innercupisinit).Then,replacethelidandrotateitcounter-clockwise,justtheoppositethatinthepreviousunl
itstops.
4. Weproceedtoselectthemenuastherecipebooksuggests.Onceselected,weproceedtosetthecookingme
(reectedintherecipebook),selectthemewiththe
HORA DE
COMER
buon,whichincreases1by1theminutesofcooking
from1to180andthe
CALIENTE
CANCELAR
buonthatdecreases.Werecommendyoutofollowthemesmarkedintherecipe
bookand,iftheresultisnot100%toyourliking,changethemebyincreasingordecreasingthememarked
bytherecipebooktopreparethefoodaccordingtoyourtaste.Ifduringtheseprocessesyouareconfusedjust
pressthecancelbuonandstartagain,Amovingscriptappearsonthescreen,thenpressthecancelbuon
CALIENTE
CANCELAR

andstartagain.
5. Onceyouselectthecookingme,selectthetypeofpressure
ALTA
PRESIÓN
HighPressuretoexpresscooking,or
BAJA
PRESIÓN
Low
Pressureorstews,inanycasefollowtherecipebook.
6. Intheoven,grilledandfrymenus,youcookwithoutpressure,soyoucannotselectthetypeofpressure,also,you
areadvisedtoextracttheweightofthevalveoreventhelidtocookandgetabeerresult.However,alwaysdo
sobyfollowingtheinstruconsreectedintherecipebookforeachspecicrecipe.
ATTENTION! Inside of the cup there are some marks that in case
of pressure cooking (especially in high pressure) should not be
exceeded at its highest line for any kind of liquid.