Installation location conditions
• The floor should be able to support a weight of 200 kg (440 lb) (50 kg per caster).
• The provided water supply hose (3 m/9.8 ft) and drain hose (3 m/9.8 ft) should be able to
reach the water faucet and floor drain.
• The power cord (3.5 m/11.5 ft) should be able to reach the power outlet.
• The equipment should not be exposed to direct sunlight.
• The location should be clean and free of dirt or dust.
• The ambient temperature should be between 10q C (50q F) and 40qC (104qF).
• The elevation above sea level should not exceed 3,000 m (9,842 ft)
• The equipment should be used indoors.
• When using the disinfectant solution, and alcohol, Olympus recommends the use of gas filters
and running this equipment in well-ventilated areas.
Wear a face mask, gloves, and protective clothes to minimize aspiration and skin contact.
Wear goggles for eye protection.
Refer to the following association’s guidelines related to ventilation:
If the person performing the inspection or maintenance exhibits an allergic reaction or
symptoms no matter how slight they should discontinue the task and vacate the room.
4.3 Installation conditions
SGNA (Society of Gastroenterology Nurses and Associates)
ASGE (American Society of Gastroenterological Endoscopy)
APIC (Association for Professionals of Infection Control and Epidemiology)
AORN (Association of Preoperative Registered Nurses)
ASTM (American Society for Testing and Materials)
OSHA (Occupational Safety and Health Administration)
ACGIH (American Conference of Governmental Industrial Hygienists)
NIOSH (National Institute for Occupational Safety and Health)
AIA (American Institute of Architects)
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