Programming and calibrating
48
To do so, carry out the following steps:
1. Hold
down the
key for approx. 2 seconds:
2. Actuate the pump nozzle over a collecting tray until the feed pu
mp stops
auto
matically. Hold the pump nozzle at the same height as when dosing
later on to achieve the greatest possible precision.
3. After the dosing duration of 5 seconds, the display
shows the view opposite:
The left value shows the measured value of the current measurement, the right
value is the calibration value used for calculation.
4. Measure the conveyed feed amount.
5.
Press the
key approx. 2 seconds.
6. Use / to enter the measured feed amount
(e.g. 3.3 litres)
7. Briefly pr
ess
to exit the calibrate
settings:
8.
Briefly pr
ess
or to exit the calibrate menu.
7.2.3 Temperature calibration
The temperature regulation of the Milk Shuttle is calibrated precisely before the
device leaves the factory. Recalibration is only then necessary if the true
temperature of the feed deviates from the displayed actual temperature.
To do so, carry out the following steps:
1. Hold
down the
key for approx. 2 seconds.
2. Briefly pr
ess the
key:
3. Use a thermometer to measure the deviation of the feed temperature from t
he
targe
t temperature.
Information
You can measure the feed amount alternatively in kg or in litres. The chosen unit
(kg or litre) must then be used when entering the required volumetric delivery.
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