53.
Coffee Cake
egg, room temp. + enough 1 Lg
milk 80°F/27°C to = l cup
butter, melted 2 TBL
maple extract 2 tsp
Jiffy
®
one layer yellow cake mix 1 pkg
Program
Crumb Filling
butter, melted 2 TBL
brown sugar 2 TBL
all-purpose flour 3 TBL
cinnamon 4 tsp
Mix together and, without stopping the machine, sprinkle evenly over
batter at ingredient beep (1:20). The machine will start to bake at 1:15.
Glaze
powdered sugar 3 cup
milk 3 TBL
lemon extract 2 tsp
Blend together and drizzle over warm cake.
Amaretto Butter Cake
eggs, room temperature 2 Lg
oil 4 cup
water 80°F/27°C 3 cup
amaretto* 12 TBL
butter extract 12 tsp
almond extract 2 tsp
salt 8 tsp
all-purpose flour 1 cup
sugar p cup
almonds, sliced 4 cup
baking powder p tsp
baking soda p tsp
Program
*Vanilla may be substituted for amaretto.
Frosting
cream cheese, room temperature 3 TBL
butter, softened 2 TBL
almond extract 1 tsp
powdered sugar 12 cups
Blend together with electric mixer until creamy.
almonds, sliced 4 cup
Stir in and frost cake. Store in refrigerator.
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