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Cheese Sticks
Serves 4–6
12 strings from 1 package part-skim mozzarella string cheese
¼ cup instant our
2 large eggs, beaten
2 cups Italian seasoned bread crumbs
¼ cup grated Parmesan cheese
marinara sauce for dipping
1. Open the package of string cheese and separate the cheese sticks
and freeze them for two hours.
2. Place the instant our in a large plastic bag, the beaten eggs in a
medium-size bowl, and mix the bread crumbs with the Parmesan and
place in a shallow dish or pie pan.
3. When string cheese is frozen, shake the cheese in the bag of our,
then dip into the beaten egg, then press in the crumbs.
4. Place about 6 cheese sticks evenly in the basket, do not overcrowd.
5. Put the basket and pan into the AIR FRYER.
6. Set temperature to 400 degrees and set timer to 7 minutes.
7. After 3 minutes, carefully ip each cheese stick.
8. Remove and repeat with the remaining cheese sticks.
9. Serve with marinara dipping sauce.
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