■ 48
Tuna Melt Sandwich
Serves 2
2 slices of multi-grain bread
1 5-ounce can solid white tuna in water, drained
1 celery stalk, minced
1 teaspoon onion, minced
2 tablespoons mayonnaise
⅛ teaspoon celery salt
Pinch of black pepper
4 slices of ripe tomato
½ cup sharp Cheddar cheese, shredded
1. Place the bread slices in the AIR FRYER, set temperature to
400 degrees and time to 3 minutes to toast it.
2. In a bowl, mix together the tuna, celery, onion, mayonnaise, salt
and pepper.
3. Divide the tuna mixture between the two slices of bread and top
each sandwich with 2 slices of tomato.
4. Divide the cheese between the two sandwiches.
5. Place the sandwiches one at a time in the AIR FRYER.
6. Set temperature to 400 degrees and time to 4 minutes.
7. Repeat with the remaining sandwich.
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