Part Number STH034 3/12 23
Installation
General
These instructions are provided to assist the trained &
qualified installer. Contact your Manitowoc
FoodService Service Agent or call Manitowoc
FoodService for information regarding start-up
services.
Failure to follow these installation guidelines may
affect warranty coverage.
Manager Default Password A
Temperature Control Setting 36°F setpoint 4°F
differential
2°C setpoint 2°C differential
controlled by software
CO
2
Supply Pressure
min / max
50 psi / 80 psi
3.5 BAR / 6.2 BAR
CO
2
Regulator Setting 35 lbs
Water supply pressure
min / max
30 psi / 90 psi
1.4 BAR / 6.2 BAR
Water Regulator Setting 30 lbs
Ice Capacity 30 lbs (14 kg)
Shipping Weight 430 lbs (195 kg)
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