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Bizerba SC II 100 User Manual

Bizerba SC II 100
107 pages
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Retail scale SC II
System Class II
Operating instructions
as from program version 1.29 (with CD)
61429850113 en-US

Table of Contents

Questions and Answers:

Bizerba SC II 100 Specifications

General IconGeneral
BrandBizerba
ModelSC II 100
CategoryScales
LanguageEnglish

Summary

About these instructions

Warnings

Details the different danger levels (DANGER, WARNING, CAUTION, NOTICE) and their meanings.

About the device

Operating conditions

Highlights critical operating conditions like temperature, humidity, installation surface, and power supply.

Safety instructions

System-related sources of hazards

Identifies potential hazards related to the system, such as supply voltage and energized components.

Requirements for operating personnel

Specifies that only trained personnel should operate the equipment and emphasizes understanding safety instructions.

Installation

Installation and assembly

Procedures for installing and assembling the device, including leveling.

Operation

Switching device on

Step-by-step guide to turning the scale on, including initial display and keyboard check.

Cancellation

Procedures for canceling articles before completing a transaction.

Tare

Comprehensive guide to using the tare function, including known and unknown tare values.

Cash register functions

How to use cash register functions like pay-in/pay-out and cashier operations.

Troubleshooting

Fault description

A table detailing common faults, their causes, and methods for elimination.

Messages

A list of text messages, their potential causes, and recommended remedies.

Maintenance

Cleaning

General instructions for cleaning the device and its printer components.

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